RETAIL PRICING
All pricing is subject to change. Call us for availability and wholesale pricing.
WHOLE OR HALF CUSTOM PROCESSED
Beef (Avg. 650-700 lbs. hanging weight).............................$4.09/lb
Pork (Avg. 200 lbs. hanging weight).............................$2.85/lb
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PORK RETAIL
Bacon.............................................................$5.48/lb
Baby Back Ribs...........................................$5.38/lb
Bellies.............................................................$4.55/lb
Boston Butt...................................................$2.45/lb
Boston Butt Boneless.................................$2.79/lb
Carnitas.........................................................$3.29/lb
Cushion..........................................................$2.35/lb
Fresh Side......................................................$4.49/lb
Leg...................................................................$2.09/lb
Leg Boneless.................................................$2.45/lb
Ham.................................................................$3.19/lb
Sausage..........................................................$3.09/lb
Sausage Patties............................................$3.19/lb
Spare Ribs......................................................$3.99/lb
BEEF RETAIL
Cheek..............................................................$3.89/lb
Chuck.............................................................$6.49/lb
Hamburger....................................................$4.29/lb
Hamburger Patties......................................$4.59/lb
Head..................................................................$45.00
Head Cut..........................................................$50.00
New York Steaks.......................................$10.99/lb
Oxtail..............................................................$8.69/lb
Ranchera........................................................$7.69/lb
Ribs..................................................................$4.49/lb
Ribeye Steaks..............................................$17.99/lb
Tenderloin....................................................$9.99/lb
Tripas..............................................................$2.39/lb
Tongue............................................................$8.75/lb
Top Sirloin.....................................................$8.99/lb
Cut..............................................................Extra .15/lb